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BEST EVER BOMBAY POTATOES

Best Ever Bombay Potatoes

INGREDIENTS

  • Salt, to taste
  • 3 large potatoes (around 900g in total), halved
  • 15g root ginger, peeled weight
  • 3 garlic cloves, peeled
  • 2 large-ish tomatoes, one quartered, the other cut into slim wedges
  • 4 tbsp vegetable oil
  • ¾ tsp cumin seeds
  • 1 tsp mustard seeds
  • 1 large onion, roughly chopped
  • 2/3 tsp turmeric
  • 2 tsp ground coriander
  • 1 tsp ground cumin
  • 1 tsp garam masala
  • ½-¾ tsp chilli powder
  • Large handful of chopped coriander leaves

 

METHOD  (bye bye .. come back!)

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